3.7
6 reviews
100% will return
Teni East Kitchen
4015 Broadway, Oakland, CA
BurmeseIndianThai$$
Halal summary
The owners are Muslim and have confirmed its halal status.. From the management: 'Chef-owner Tiyo is born in Ethiopia and confirmed the use of sourcing only the finest Halal meat from local Oakland meat distributors. Currently there is no alcohol served at the moment.'
Partially halal
Alcohol allowed but not served
About Teni East Kitchen
Located in the Temescal district of Oakland, Teni is a purveyor of the freshest locally sourced ingredients to make the best combination of foods in a bowl ever tasted. Hipster dining spot that has elements of Thai, Indian, Chinese, Burmese fusion food - awesome and classy.
Photos
Zain MughalJun 10, 2025
Zain MughalJun 10, 2025
Zain MughalJun 10, 2025
Zain MughalJun 10, 2025
Arham AtiqueMar 5, 2025
Hours
Monday11:00 AM - 08:00 PM
Tuesday11:00 AM - 08:00 PM
Wednesday11:00 AM - 08:00 PM
Thursday11:00 AM - 08:00 PM
Friday11:00 AM - 08:00 PM
Saturday11:00 AM - 08:00 PM
Sunday11:00 AM - 08:00 PM
Amenities
Restroom
To-go
Transit access
Social media
Location
4015 Broadway, Oakland, CA
3.76 reviews·33% would return
5
4
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1
F
Farshad Hemmati
Jan 24, 2020•1 review
1
Cooks pork on same grill as it so called halal meat
J
Jan Uja
Jul 15, 2017•5 reviews
5
I am not sure how this can be a restaurant with FULL halal menu when it has pork belly on one of the dishes? Perhaps it is just a partial halal menu. I hope Zabihah verifies .
S
Syed Ali
Dec 24, 2016•61 reviews
1
Avoid this place at any cost. They serve pork here too. CUMIN PORK BELLY
U
Umm Hajaar
Sep 25, 2016•7 reviews
5
M
Musa Habib
Jul 28, 2016•1 review
5
My friends and I checked out Teni after we had a meeting with one of our advisors in Berkeley, we saw it on our Zabihah App. Food was excellent, prepared well, and many choices for us to choose from. We were pleased by everything and will definitely be back!
Would return
R
Reza Bilawal
Jul 26, 2016•1 review
5
My wife and our friends had a surprisingly wonderful experience here a few nights ago. We learned that the restaurant had recently opened and was serving a fusion approach to south-East Asian and Indian food from the region. After confirming that the food was Halal through Chef-Owner Tiyo, we decided to order a few dishes and share with our friends. Everything we had was excellent, especially the Catfish, Curry Chicken, Roti, and Shrimp curry. We will definitely be back!
Would return