
10261 State Street, Sandy, UT
From the owner: 'My name is Jesse Koontz and I am the owner and operator of Dog Haus in Lincoln Park. I am writing to verify to you that all of our dogs, burgers, and chili are made from 100% Creekstone Farms beef. We have 3 separate cooking surfaces and 3 separate fryers that have allowed us to 100% accommodate Halal customers to ensure there is no cross-contamination between beef and pork.'
Dog Haus has garnered critical acclaim and national attention for its signature all beef Haus Dogs and handcrafted proprietary Haus Sausages, as well as its 100% genetically tested, humanely raised Black Angus beef which carries no hormones or antibiotics. All Dog Haus dogs, sausages and burgers are served on grilled King's Hawaiian rolls. Restaurants are open for lunch and dinner daily and guests can choose from signature, one-of-kind Haus creations or customize their own from a wide array of unique toppings. Founded by partners Hagop Giragossian, Quasim Riaz and Andre Vener (three friends who share a passion for creativity, quality and commitment to community), the first Dog Haus opened in Pasadena, California in 2010.
10261 State Street, Sandy, UT
Dog haus burger beef is creekstone meat- i.e. Zabihah halal according to many- that being said there is the risk of pork contamination as Dog Haus does use bacon as a burger topping. Turned out that some employees knew of the halal meat status of creekstone while others did not. I was able to confirm by going in and talking directly with staff. The hotdogs are not from creekstone neither is the chilli that is also used as a burger topping. Staff is accommodating to ensure no pork contamination (changing gloves, cleaning grill w/ scrubber at high heat at request). Probably best to try at a low traffic time so as to ensure burger is made to your standard...