Kebabish

I was treated horribly at this place. No respect and bad customer service I was standing for 15 minutes no one greeted me or offer me a seat. Eventually I ended asking someone told me they were close while people were still being served in the restaurant and online said that they were not closing till 8:30. Hateful people even if I can give them zero star I would. I assume I was only treated like that because we were black, come to think about were the only black customers.

This is a great place for people who are searching for authentic Pakistani cuisine. Their Kebabs and rolls are full of flavor and freshly made. I have only tried a few items from their menu but they all tasted excellent. Their BBQ items are specially good. Also their Naans were very well baked. The only thing that I didn\\\'t agree with, in terms of texture and ingredients, not taste, was the Chicken Karahi. Karahi was more like a Chicken stew or gravy and Karahi is not supposed to have onions in it. Although it terms of taste it was good, but just not Karahi.\r\nTheir Reshmi or Malai Chicken Boti was excellent as well as all kinds of seekh and regular kebabs.\r\nI will definitely go back their again on my next trip to San Diego.