1 review

Andersen Bakery

5 Bernstorffsgade, København, Hovedstaden

Bakery$$

About Andersen Bakery

The Japanese baker Shunsuke Takaki came to Copenhagen in 1959, where he fell in love with Danish mentality and baking arts. In 1962 he began the first in Japan to produce bread, cakes and pastry after original Danish recipes. For over 50 years, Andersen Bakery been faithful to Danish bakery tradition. The craft is designed recipes refined, but the starting point is the same. Shunsuke Takaki dreamed of returning to Denmark and open a bakery in the heart of Copenhagen.

Playlists:

Halal summary

Staff has given verbal assurance of halal status. Only the chicken is halal.

Partially halal

No alcohol served

HalalRank

Score reflects a halal certificate on file, with an active issue report under review.

Photos

Hours

Monday06:30 AM - 07:00 PM

Tuesday06:30 AM - 07:00 PM

Wednesday06:30 AM - 07:00 PM

Thursday06:30 AM - 07:00 PM

Friday06:30 AM - 07:00 PM

Saturday06:30 AM - 07:00 PM

Sunday06:30 AM - 07:00 PM

Location

Amenities

To-go

WiFi

Transit access

Social media

Instagram

5.0

1 review

Paula & Jake

Google

Jan 16, 2026

Super nice. Amazing flavours. We had a warm rosemary and red onion focaccia which was heavenly and superbly oily; next, for dessert we had a rhubarb (Rabarber) croissant 🥐 - very buttery with an almond crumb and vanilla custard. Perfectly balanced decadence. We will definitely return before our trip in Copenhagen ends - hopefully we arrive early enough for a table inside. Highly recommended!