Tabla

Coral Cervantes

Google

Jul 6, 2026

5

This was our first visit to Tabla, and it definitely won't be our last! From the moment we walked in, we were impressed by how beautiful the restaurant is. The atmosphere is warm, modern, and inviting, making it a great place for a date night or a special dinner. Our waitress, Vinni, was wonderful—friendly, attentive, and genuinely made us feel welcome throughout our meal. The owner also stopped by our table and took the time to chat with us, which made the experience feel even more personal. We found out he's actually friends with the owner of one of our favorite restaurants in Dallas, which was a fun surprise! Everything we ordered was delicious. The chicken tikka masala was rich, flavorful, and perfectly cooked, the garlic naan was fresh, buttery, and the perfect accompaniment, and the mango lassi was smooth, refreshing, and absolutely delicious. For dessert, we tried both the Gulab Jamun Crème Brûlée and the Ras Malai, and they were incredible. The Gulab Jamun Crème Brûlée was such a unique and creative twist on a classic dessert, while the Ras Malai was light, creamy, and perfectly sweet. Between the exceptional food, beautiful atmosphere, and genuinely kind service from both Vinni and the owner, Tabla delivered an outstanding dining experience. We left impressed and can't wait to come back. If you're looking for authentic Indian cuisine with a modern touch, I highly recommend giving Tabla a try!