Offers Indian and Chinese food under one roof. Air-conditioned, seats 200 diners. Provides a small hall for private functions. Sakunthala's Food Palace, the first of its kind in Singapore to serve a fusion of Chinese and Indian cuisine, opened in 2004. It boasts kitchen with Chinese and Indian chefs. Ample parking facilities, spacious dining area, and a party hall that hosts 100 people. Added on September 29, 2006