Authentic West African foods ranging from traditional stews, like Soup Kandia (okra), Potato Leaf and Cassava Leaf stews, Dibbi Chicken, Lamb, Goat, Fish as well as Fonio (millet). Added on May 19, 2013 and last updated 6 years ago
★★★ Non descript place.
First time having West African food so nothing to compare it to.
I had rice and beans, and a chicken dish that was cooked in bbq sauce, also had chicken wings, and some meat balls.
All in all the food was decent, the place isn't the nicest to sit down in. They have an open buffet area and they charge you based on the weight of your plate.
They have a prayer area upstairs I believe. Posted on April 4, 2018