We serve an authentic South Indian meal the right way: at your table, on a banana leaf. Weekend lunches at Kumar’s bring to life the timeless food traditions of India’s ubiquitous Mess Halls. Guests are served rice and a variety of curries and side dishes at their table. It’s like a buffet, but you don’t once have to leave your seat! Just call out to your friendly waiters when you need something and they’ll take care of you. Added on June 6, 2019 and last updated 5 years ago