Savory, delectable, flavorful and scrumptious are just a few words to describe Chef Tonne’s exotic cuisine. Executive Chef , Tonne Khabir, senior partner of Bobsaith Consulting LLC, developed a passion for cooking at the tender age of 13, and has been stirring things up for the past 37 years. Specializing in creating and catering delicious low-fat, Middle Eastern, Creole-influenced dishes with an East African, kosher style, neo-soul twist, Chef Tonne believes that Americans have moved away from fresh. “We need to get back to fresh foods!” she states matter-of-factly. Beyond Biryani is family-owned and operated right here in Dallas, TX. Other companies may offer similar services, but our services are the best, and come with a personal touch.
Added on November 28, 2015 and last updated 8 years ago