Red Chutney offers contemporary Indian Chinese cuisine – from savory street food snacks to tantalizing vegetable specialties and fragrant curries, traditional breads, to signature tandoor-grilled kebabs and seafood. Designed for comfort, relaxation and the enjoyment of food, drinks and conversation, the 80-seat dining room and 15-seat lounge bar reflect modern Indian Chinese cuisine with a nod to cultural traditions. Added on January 3, 2015 and last updated 7 years ago