The only Bangladeshi cuisine in Tampa that serves exquisite Kacchi Biriyani, Murgh Pulao, various other Biriyanis, Delicious Kababs and Tandoori Seafoods. Added on March 12, 2019 and last updated 1 year ago
American Zabiha Authority has certified this establishment as offering one or more halal options. From the management: '100% Zabihah Halal food is served at the restaurant. We also Do NOT serve any alcohol and non-halal items.'
★★★★★ I am a very highly rated google local guide as well as a business traveler. For this particular trip, I was on leisure with my family and we were looking for a halal restaurant. Two of them came up, and we opted for this one. The restaurant is located in a small shopping center with other Indian/Pakistani/Bengali businesses. When we arrived, there were 2 other families dining as well. There were 2 people working. One person serving and taking orders and the chef in the back. We were given excellent service. From placing water at our table to taking our order, the server did a great job. We ordered the chicken karahi, butter chicken, samosas, seekh kabab, naan, and a sesame naan ( hoping it was a kulcha). All of the food was very good. Nice and warm, not too spicy, and flavorful. The only disappointment was the sesame naan. It didn't taste bad, but I was hoping for a kulcha. The dessert menu was a little limited and I was craving ras malai which they did not have. The chef went out of his way to try and concoct something similar, but my heart was set on the ras malai and there was a sweet shop in the same shopping center where I was able to fill my craving. Overall, this was a good experience and I would definitely go again. Posted on September 27, 2019
★★★★ This restaurant used to be Rama’s but has been sold to new owners a few months ago. Service and food quality has improved dramatically and you actually are made to feel like an appreciated customer when dining here instead of someone doing you a favor by feeding you. We had a selection of items from the menu and all were very good. Posted on March 19, 2019