Located in Terminal 1, Level 3 of Singapore's Changi Airport. This fried chicken fast food chain has taken Singapore by storm. Not your regular chicken, chicken wings are hand-painted with two tasty sauces – soy garlic or hot & spicy – to pack a punch. Combined with the unique cooking process that renders out the fat in the skin, every piece of chicken is transformed into hot, crispy morsels with a thin, crackly crust.
Added on October 19, 2015 and last updated 9 years ago