Handcrafted noodle house. As Chinese immigrants, we have our deeply rooted cultures in noodles for thousands of years. For us, it is a taste of home. With the help of friends, we opened our first restaurant in 2017. What started as a small wish of bringing the most authentic handmade noodles to immigrants just like us, became something grander.
Added on March 6, 2022 and last updated 9 months ago