Al Hara Bakery |
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512 South Brookhurst Street #5, Anaheim, CA 92804
Added on December 30, 2012 and last updated 8 years ago
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A halal certificate is clearly visible on the premises of this restaurant.
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★★★★ This place is a classic hidden gem in a strip mall that serves a variety of Lebanese flatbread pizzas and other baked goods. It's not as good as it was in its heyday around 2011-2013, but it is still solid and brings back good memories.The chicken & cheese, soujuk, and zatar with cheese are my favorite flatbreads. They make the flatbreads fresh in their oven after you order so it can be little bit of wait. Posted on January 24, 2020 |
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★★★★★ Good food
Nice people Posted on May 18, 2017 |
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★★★★★ Fantastic food, friendly staff. The sweets are better than mom makes, but don't tell her. You won't be disappointed. Posted on August 2, 2014 |
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★★★★ NOTE: Forn Alhara is NOT on Archer Street (which is purely residential); it is on Brookhurst St, just on the flip side of the house where G maps will take you on Archer.
This place is clearly very popular and hopping busy; one bite of their anything and the reason is clear. Traditional favorites made with authentic recipes right when you order. Sure, it takes a while to get your food, but it's worth the wait and you're forewarned. Next visit, I plan to either call ahead or order in person and then go for a stroll or shop around while they fresh bake my order.
The open kitchen is fun to watch, the place looks like one of those traditional authentic Italian eateries in Little Italy complete with a huge open front oven right in the main room. Posted on December 28, 2013 |
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★★★★★ Delicios food and resonable prices Posted on October 5, 2013 |
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★★★★ Delicious Lebanese manaqeesh with different kinds of toppings and fata'ir. Very delicious and equally reasonably priced. Enjoyed their food. Posted on July 6, 2013 |
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★★★★★ The place is very traditional and the staff is really really friendly and the food is really excellent and it is cheap Posted on December 30, 2012 |
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FROM THE MAKERS OF ZABIHAH
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