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Chana Saag
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Chana Saag Chana are tender chickpeas slowly simmered with ginger and Indian spices. Saag is leafy green spinach freshly picked and carefully sauteed with Indian herbs. Together they become a delightful flavor sensation that's one of India's favorite vegetarian dishes. Served over a bed of cumin rice, Chana Saag may become your favorite, too. Added on July 9, 2014 and last updated 6 years ago
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