★★☆☆☆ The location and service of this restaurant are wonderful. The owner is such a nice man, very social with all of his customers and makes sure everything is fine. However, the portions are so tiny, and the prices are so high. A kabob platter was $25 and there were hardly any kabobs, less than a handful of rice, and a scatter of salad. It could hardly feed one person! The meat was kind of bland, and I’ve definitely had better for cheaper too. If you want to come here, just stay for the ambiance, the view, and maybe a cup of Turkish chai, but not a meal. It’s way too expensive. Posted on June 21, 2019 |