Our story started after we have noticed that it is about time to share with international communities in Northern Virginia our traditional cuisine from Yemen and bring out culture live to them through Marib Restaurant. Dishes include Maraq (lamb based soup), lentil soup, fresh baked pita, Fahsa (beef stew), Yemeni-style Salad, Haneeth (lamb and rice), Chicken Mandi (with rice), Lamb Mandi (lamb and rice), desert, Shai Adeni (chai tea with spices) and traditional green coffee with dates.
Added on December 26, 2015 and last updated 7 years ago