The Halal Beef Program was started at Harris Ranch Beef Company in 1992 and since then has been run, supervised and certified by Amin Attia, former president if the Islamic Center of Central California (Masjid Fresno). Harris Ranch Halal Beef is approved for export to all Muslim countries and available in USDA Choice and USDA Select grades. Harris Ranch Halal Beef is minimally processed and contains no artificial ingredients. Our own feedlot is the single source of cattle we process. To produce the highest quality and best tasting beef we transport Midwest-produced corn by the trainload to our feedlot where it is scientifically formulated into a balanced, nutritious ration. Our Residue Control Program exceeds USDA guidelines to ensure against unwanted antibiotic and pesticide residues. Our highly-trained Quality Assurance staff demands strict adherence to our product specifications and food safety standards. Cattle humanely handled during all aspects of production. Harris Ranch Beef Company is family owned and operated.   Added on August 1, 2008