Lucero, the owner has been cooking and baking Mexican food since the age of 11, when her father gave her a week's worth of budget to go to the market and buy groceries for the family. She took the challenge and right there, a lifetime of passion for authentic Mexican food was born. Her signature dishes are formed by Mexican tradition and years of experience. Her Chicken in Mole sauce, Cochinita Pibil or Bass fish Veracruzana style are sought-after by happy customers who have been returning to her since tasting them for the first time.
Added on February 4, 2014 and last updated 6 years ago