Handcrafted noodle house. As Chinese immigrants, we have our deeply rooted cultures in noodles for thousands of years. For us, it is a taste of home. With the help of friends, we opened our first restaurant in 2017. What started as a small wish of bringing the most authentic handmade noodles to immigrants just like us, became something grander.
Added on August 14, 2021 and last updated 2 years ago