Inspired by Mughal traditions, Sapphire embodies the traditional flavor profiles of South East Asia from ancient curries to native fruits and vegetables. Understanding that all flavors are created equally, we add a modern twist with western influences and flavor profiles. Sapphire effortlessly blends the best of South East Asia - vegetables, tandoori meats, and seafood are set off by light, subtly spiced sauces. With a wide array of ingredients for traditional tandoori cooking to cardamom milk tea - renown Asian flavors come alive with a touch of American influences. Marrying flavors of the East and the West - Sapphire is front and center as a beacon of international flavor. Added on November 6, 2017 and last updated 3 months ago
The staff of this restaurant has verbally confirmed halal status. From the management: '110% halal'. The bar within the premises is operated by an outside entity and will be relocated away from the dining area in the near future.
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★★★★★ The prime example of fine Indian Pakistani Fusion food in first class. I enjoyed the delicious Butter Chicken, and unique taste of other foods. The service was excellent,would like to add. I will return for more. Posted on November 18, 2017
★★★★★ I used to come here when it was Bennigans and now it’s something even better. Fusion desserts like Choco Samosas, excellent grill items, and such a friendly owner. You won’t be disappointed! Posted on November 6, 2017