Taste of India's chef and management team has 30 years experience in the culinary field and is driven by pure passion about serving the authentic Indian food with a highest quality every day. We are constantly working on improvising the menu and our buffet will feature surprisingly new dishes every week. Our warm colors used in the decors, painting and interiors provide you the excellent ambience and unique dining experience every time.
Added on February 18, 2014 and last updated 3 years ago