Szechuan Restaurant, located in the Holiday Villa hotel in Alor Setar specialises in halal dim sum (more than 40 varieties). Specialties include chicken yam dumplings (Yu Kok), carrot cake (Lobak Koh), Chee Cheong Fun, Char Siew Pau (steamed buns with grilled chicken filling), and stewed chicken feet with mushrooms. Reservations recommended during weekends.
Added on August 29, 2007 and last updated 2 years ago