Our West African restaurant specializes in spicy Senegalese food and dishes inspired by Cote d'Ivoire (The Ivory Coast). We have dishes made from beef, chicken, and seafood that burst with flavors and aromas that transport you by senses to another continent. Catering service is available when you want to serve your guests food that's different from the typical special-event menu. Owner Liberte Ehemba has 20 years of experience catering for individuals and embassies. Open Sunday?Thursday, 11:30 a.m.?11:30 p.m. Added on September 26, 2010 and last updated 2 years ago
The basics
Cuisine: West African Price:$$ out of $$$$ Payment accepted:Hours: 11 am to 11 pm
Phone: (202) 531-2561 Website:Click here to visit website Email:Click here to send email
Halal summary
This restaurant has been reported to be halal by our readers but is still unverified.
Owner/manager
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Hours: 11 am to 11 pm
Phone: (202) 531-2561
