Bandar is best known for its use of fresh healthy ingredients and bold complex flavors from the classic to the contemporary. Its delectable dishes, elegant architecture and warm ambience have helped to make Bandar a staple in San Diego fine dining for more than a decade. Now in its tenth year, Bandar has garnered hundreds of excellent reviews and awards, and its no surprise that it has become known as Southern California's most elegant Persian restaurant. Last updated 6 months ago
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Cuisine: Persian
Halal authenticity: Verbal assurance from staff
Price: $$$$ out of $$$$
Payment accepted:    
Hours: 11 am to 10 pm
Phone: (619) 238-0101
Website: Click here to visit website
Email: Click here to send email
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 | | United States |
| | ★★ I didn't like this one much. The place is nice and elegant and the flavor is excellent but the koobideh is not lean at all... |
| | | Los Angeles, CA |
| | ★★★ The neighborhood is very busy with a lot of bars and people (a little like a club scene on Friday night) Although we had a reservation we weren't seated for a half hour passed our reservation time. The upscale Persians who dine there seem to be very on the snooty side giving me and my husband wierd looks. Although, if you can muster all that, the service is great, the food is incredible, and the ambiance is nice. The portions are so large that you will surely have plenty of left-overs. Overall, highly recommended!! |
| | | United States |
| | ★★★★ Bandar, a Persian ristorante in the heart of the Gaslamp District. We were told that certain items were Halal (koubideh, lamb shank) on the phone and this was later verified by the wait staff. However, I would definitely recommend self-verification of Zabihah items before ordering.
The koubideh plate was expensive, but the quantity was enormous and the quality was pretty decent. You'll definitely be bringing home leftovers unless your a bodybuilder or fat. |
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