Our story began in Turkey and travelled to the other side of the world to bring the best tasting Turkish food to New Zealand. The founder of Kebabs on Queen, Ish Salman was born in Turkey. In 1969, 7 year old Ish and his family made a permanent move to Sydney, Australia. The new home was far from a dream place. The family faced very hard times with constant financial difficulty. Ish got his first job at the age of 10 selling newspapers after school. From then on Ish had many different jobs that shaped his personality, desire to succeed, work ethic and entrepreneurial spirit. One day he was lucky to get a job at a Kebab store in one of Sydney's busiest areas. The store had many customers from all over the world who not only loved the concept of a kebab but often praised the taste and quality of the food.  
Added on July 2, 2015