The finest in Indian/Pakistani cuisine with a unique blend of African flavors. With our team of Chefs and Souse chefs from a varied background we satisfy the toughest taste buds looking for a unique South Asian palate. We only use 100% Halaal meat and the freshest ingredients available in the market. On weekends, try our halwa puree thali, paya or nihari for breakfast. Weekdays grab a quick lunch on the go with a chicken/beef kebab roll or even try a thali. Thalis are prepared fresh daily like all our dishes and offers you a choice of meat or vegi dishes. Do not forget to try our famous Mishkaki, Shish Kebabnor any other item on our menu.
Added on August 13, 2014 and last updated 10 years ago